Valentines Treats with Chocolate

Name: Valentines Treats with Chocolate
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 12 servings
Ingredients: 200g dark chocolate; 100g unsalted butter; 150g sugar; 2 large eggs; 100g all-purpose flour; 1 tsp vanilla extract; 1/2 tsp salt; Zest of 1 orange

Highlighted under: Oven Collection

Indulge in these delightful Valentine's treats that are rich in chocolate and perfect for sharing with your loved ones.

Created by

Zinnia Fairweather

Last updated on 2026-01-03T00:05:34.933Z

These Valentine's treats with chocolate are the perfect way to express your love. Each bite offers a rich chocolate flavor that will melt in the mouth, making them an ideal gift or a personal treat.

        Why You'll Love This Recipe
        Rich chocolate flavor paired with fresh orange zest
Creamy texture that melts in your mouth
Perfect for celebrations or as a sweet indulgence

      

A Sweet Gift for Your Loved Ones

Valentine's Day is the perfect occasion to express your love and appreciation for those who mean the most to you. What better way to do this than with homemade chocolate treats that are as delightful to make as they are to share? The rich chocolate flavor combined with a hint of fresh orange zest makes these treats a unique and thoughtful gift. Package them in a decorative box or arrange them on a plate for a charming presentation that will surely impress.

Creating these chocolate treats together can also serve as a lovely bonding experience. Whether you're baking with a partner, family, or friends, the act of making something delicious together fosters connection and creates lasting memories. Plus, everyone loves a sweet indulgence, and these treats are sure to be a hit!

The Perfect Balance of Flavors

These chocolate treats stand out not only for their rich taste but also for the perfect balance of flavors. The dark chocolate provides a deep, intense cocoa experience, while the addition of orange zest adds a refreshing brightness that cuts through the richness. This unique combination elevates the treats from just another chocolate dessert to something truly special, making them ideal for romantic celebrations or cozy gatherings.

Moreover, the creamy texture of these treats is a delight in itself. Each bite melts in your mouth, offering a satisfying contrast to the slight crispness of the outer edges. This blend of textures enhances the overall experience, making each treat a gourmet delight that you won’t soon forget.

Ingredients

For the Chocolate Treats

200g dark chocolate
100g unsalted butter
150g sugar
2 large eggs
100g all-purpose flour
1 tsp vanilla extract
1/2 tsp salt
Zest of 1 orange

Make sure to use high-quality chocolate for the best flavor.

Instructions

Melt the Chocolate and Butter

In a heatproof bowl, melt the dark chocolate and unsalted butter together over a pot of simmering water, stirring until smooth.

Mix the Ingredients

Remove from heat and stir in the sugar. Allow to cool slightly, then add the eggs one at a time, mixing well after each addition. Stir in the flour, vanilla extract, salt, and orange zest until just combined.

Bake the Treats

Preheat your oven to 180°C (350°F). Pour the batter into a greased baking dish and bake for 15 minutes or until the edges are firm and the center is slightly soft.

Cool and Serve

Let the treats cool in the pan for 10 minutes before transferring to a wire rack. Cut into squares and serve warm or at room temperature.

These treats are best enjoyed fresh, but they can be stored in an airtight container for a few days.

Pro Tips

For an extra touch, dust the treats with powdered sugar before serving.

Storage and Shelf Life

These chocolate treats can be stored in an airtight container at room temperature for up to a week. If you want to extend their freshness, consider refrigerating them. Just remember to let them come to room temperature before serving, as the flavors really shine when they are slightly warmed.

If you choose to make a larger batch, these treats can also be frozen. Wrap them tightly in plastic wrap and then place them in a freezer-safe container. When you’re ready to enjoy, simply thaw them in the refrigerator and warm them slightly before serving for the best taste.

Serving Suggestions

Serve these decadent chocolate treats with a scoop of vanilla ice cream or a dollop of whipped cream for an extra special touch. You can also drizzle some melted chocolate or a citrus glaze over the top for added flair. Pairing them with fresh berries adds a beautiful contrast and enhances the overall flavor profile.

For a more festive presentation, sprinkle powdered sugar or cocoa powder on top before serving. This not only makes them look more appealing but also adds a touch of elegance, making them perfect for any romantic occasion or gathering.

Variations to Try

Feel free to get creative with this recipe! Consider adding a handful of chopped nuts for additional crunch or swapping the orange zest for another citrus fruit, like lemon or lime, for a different flavor experience. You might even experiment with flavored extracts, such as almond or mint, to create your own unique twist on these chocolate treats.

If you’re looking for a healthier alternative, substitute some of the butter with applesauce or yogurt to reduce the fat content while still maintaining a deliciously moist texture. This way, you can enjoy these treats with a bit less guilt while still savoring the rich chocolate flavor.

Questions About Recipes

→ Can I use milk chocolate instead of dark chocolate?

Yes, you can use milk chocolate, but the flavor will be sweeter and less intense.

→ How should I store the leftovers?

Store leftovers in an airtight container at room temperature for up to 3 days.

→ Can I add nuts or fruits to the recipe?

Absolutely! Chopped nuts or dried fruits can be added for extra texture and flavor.

→ Can I make these treats ahead of time?

Yes, you can prepare the batter a day in advance and bake them just before serving.